Ka ntlafatso ea maemo a bophelo a batho, lijo tsa nama butle-butle li fetohile karolo ea bohlokoa ea lijo tsa batho.Ntle le ho fana ka 'mele oa motho mocheso o itseng, o boetse o fana ka limatlafatsi tse hlokahalang bakeng sa khōlo le nts'etsopele ea motho le ho boloka bophelo bo botle.
1. Lihlahisoa tsa nama tse sebetsang
E bua ka lihlahisoa tsa nama tse nang le mesebetsi e itseng ea tlhokomelo ea bophelo bo botle, ho latela lintlha le lisebelisoa tsa phepo e nepahetseng, tse kenyelletsoang lihlahisoa tsa nama tsa setso ka lijari tse loketseng, 'me ha li amehe ke mocheso o phahameng, khatello e phahameng le pH ea bohlokoa nakong ea ts'ebetso.Sehlahisoa se hloekileng sa tlhaho sa ho boloka boleng ba lijo (se sireletsang) se ka finyella sepheo se itseng sa tlhokomelo ea bophelo ka mor'a ho ja.Mokhoa oa ho sebelisa ka botlalo lisebelisoa tse teng ho nts'etsapele lihlahisoa tsa nama tse nang le khalori e tlase, nitrate e tlase le letsoai le tlase, tse ka laolang ts'ebetso ea 'mele, ho ntlafatsa ts'ireletso ea mmele, ho lieha ho tsofala le ho ntlafatsa bophelo bo botle ba' mele, ke sehlooho se secha se tobaneng le nts'etsopele ea mekhoa e mecha. lihlahisoa tsa nama Chaena.
2. Lihlahisoa tsa nama tsa mocheso o tlaase
Ka lebaka la mekhoa e fapaneng ea lijo le ho tsebahala ha lihlahisoa tsa nama tsa Sechaena tse kang boroso ea ham, sebopeho sa tšebeliso ea lihlahisoa tsa nama Chaena se ntse se laoloa ke lihlahisoa tsa nama tse mahareng le tse phahameng.Marakeng oa Japane, karolo ea mefuta e meraro ea lihlahisoa tsa nama tse nang le mocheso o tlase (bacon, ham, boroso) tse sebelisoang malapeng li ka holimo ho 90%, 'me lihlahisoa tsa nama tse nang le mocheso o tlaase ke tsona bareki ba ka sehloohong.Nakong ea ts'ebetso ea lihlahisoa tsa nama tse nang le mocheso o tlase, protheine e fokotsehile ka mokhoa o itekanetseng, nama e tiile, e reketla, e hlafuna, e bonolo, e pholile ebile e le lero, e ka bolokang phepo ea pele le tatso ea tlhaho ho isa tekanyong e phahameng.E phahametse lihlahisoa tsa nama tsa mocheso o phahameng ka boleng.Ka ntlafatso ea maemo a bophelo a batho le ho matlafatsa mohopolo oa lijo tse phetseng hantle, lihlahisoa tsa nama tse nang le mocheso o tlase li nka boemo bo ka sehloohong 'marakeng oa nama.Lilemong tsa morao tjena, lihlahisoa tsa nama tse nang le mocheso o tlaase li 'nile tsa ratoa butle-butle ke bareki ba bangata,' me li fetohile sebaka se chesang ho sebelisoa ha lihlahisoa tsa nama.
3. Ho fepa
Hajoale, mefuta e mecha, lifomate tse ncha le tšebeliso e ncha li lula li hlaha, 'me bareki ba ka sehloohong' marakeng ke ba post-80s, haholo-holo ka mor'a 90s.Ho na le batho ba ka bang limilione tse 450 Chaena, ba etsang karolo ea boraro ea baahi bohle.Ba na le matla a ho reka a sebetsang le a matla.Karolelano ea nako ea ho sebetsa ka kichineng ea post-80s le 90s e theohile ho tloha ho hora e le 'ngoe ho isa ho metsotso e 20,' me hangata ba lokisa lijana tse seng li felile.Batho ba bangata ha ba phehe lapeng, ’me e se e le ntho e tloaelehileng ho ja lireschorenteng le ho odara.Ka nako e ts'oanang, tlhoko ea tšebeliso ea sechaba kaofela e boetse e bonts'a mokhoa oa ho phomola.Tsena tsohle li tla tlisa liphetoho tse kholo indastering ea phepelo le indastering ea ho lokisa nama, ho etsa hore ntlafatso ea sebopeho sa lihlahisoa, mofuta oa khoebo, tatso le tatso, tlhahiso e tloaelehileng le likarolo tse ling e be lipampiri tse hlokahalang tsa tlhahlobo.Litlhoko tsa mantlha tsa ho ja lijo tsa inthanete ke tatso, kapele le boiketlo.Sena se hloka ho nolofatsa ts'ebetso ea chef le ho emisa tatso ea sejana.Pre processing + seasoning, plate placing and simple stiring frying ke litsela tse ncha tsa indasteri ea lihlahisoa tsa nama nakong e tlang, tse kang hotpot, lijo tse bonolo, lijo tse potlakileng, lijo tsa hoseng le lihlahisoa tse ling tsa nama.
Ka ho tuma butle-butle ha bophelo ba boikhathollo, tšebeliso ea lijo tsa boikhathollo e ntse e eketseha, 'me e fetohile mofuta oa mokhoa oa ho sebelisoa sechabeng sa kajeno.Palo ea thekiso ea 'maraka e eketseha ka potlako ka sekhahla sa kholo ea 30% - 50% selemo le selemo.Lihlahisoa tsa nama tsa boikhathollo li na le litšobotsi tse 'nè tsa tšebeliso: tatso, phepo e nepahetseng, monate le tse khethehileng.Bareki ba lihlahisoa tsa nama ea boikhathollo ba kenyelletsa bana, bacha, basebetsi ba litoropong, batho ba baholo le maqheku.Har'a bona, bana, bacha le basebetsi ba teropong ke bona matla a ka sehloohong a sebelisoang kapa ba khothalletsang lihlahisoa tse ncha, 'me bokhoni ba bona ba ho amohela theko bo matla.Tatso ke moea oa lihlahisoa tsa nama tsa boikhathollo le sebetsa se kotsi ka ho fetisisa ho hohela bareki.Litlolo tse tloaelehileng tsa lihlahisoa tsa nama (khoho, kolobe, nama ea khomo, tlhapi, barbecue, joalo-joalo) li thata ho finyella litlhoko tsa ho phomola, kahoo tlhahiso ea tatso ke ea bohlokoa ka ho fetisisa.
Lihlahisoa tsa nama tsa setso tsa Sechaena li na le nalane e telele ea lilemo tse fetang 3000.Ho tloha khale, ho tloha ho barbecue ea nama e tala ho ea ho phepelo ea nama e phehiloeng, lihlahisoa tsa nama tsa setso tsa Chaena li hlahile butle-butle.Bohareng ba lekholo la bo19 la lilemo, lihlahisoa tsa nama tsa mofuta oa bophirima li ile tsa hlahisoa Chaena, tsa theha boemo boo ho bona mefuta e 'meli ea lihlahisoa tsa nama e neng e phela hammoho le ho ntlafatsoa.
Nako ea poso: Sep-20-2020